PRODUCT DETAILS
| Product Name | Masala Buttermilk |
| Description | Pasteurized Buttermilk meets the FSSA standards. |
| Packing | Poly Pack – 300mL |
PRODUCT SPECIFICATIONS
| Category | Description | ||||||||||||||||||||||||||||||||||
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| Composition | FAT(%) 1.0 SNF (%) 5.0 |
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| Nutritional Information |
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| Shelf Life | 24 Hours from the date of packing if kept under Refrigeration below 8°C | ||||||||||||||||||||||||||||||||||
| Storage Condition | Under Refrigeration (Below 8°C) | ||||||||||||||||||||||||||||||||||
Product Features:
- It is produced in very hygienic and clean atmosphere.
- Scientific bacterial culture in Masala Buttermilk improves digestion.
- It is conventionally packed in pouches and easily available at Ragdo the dairy products outlets.
Product Application:
- Take a glass full in early morning in place of Tea Masala Buttermilk will improve the digestive function.
- Replace your soup with Masala Buttermilk , it will give you dieting benefits.
- Take a glass of Masala Buttermilk after lunch / dinner for better digestion.
- Just give “Tadka” to Masala Buttermilk and use it as your “Dal”.
- Add some coriander cumin and salt to Masala Buttermilk and your guest offering is ready.
- You can prepare Besan Kadhi from Masala Buttermilk
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